The history of our snacks traces back to that fateful day when our Grandfather Francesco first took us down to the family farm in southern Quebec. If there’s one thing Grandpa Frankie taught us, it’s to do things the only way he knew how- the right way. It’s how he raised his cattle and farmed his crops, it’s how he cared for his family- it’s how he lived. And it’s his do-it-right attitude that lives on in our snacks today. Snacks that are bursting with all the goodness of real natural ingredients. Snacks with that real flavour you just can’t get enough of. Because to us, organic is not just a label, it’s a way of life.